51吃瓜网

Dear colleagues,

I grew up in a joyful home full of Korean food, traditions, and language. As Korean immigrants to the United States, my parents spoke limited English. My grandmother, who came to live with us to help with child care, spoke almost听no English.

This was fine鈥攗ntil I entered preschool. Worried that I didn鈥檛 speak English, my teachers encouraged my family to stop speaking Korean to my younger sister and brother. Otherwise, 鈥渢hey鈥檙e going to struggle like Michelle.鈥�

So began our family鈥檚 transition to using mostly English in the home. I spoke English to my siblings. When my parents spoke to us in Korean, we answered in English. As a result, much of the fluency I had as a child has not carried over as an adult, and my siblings have very limited Korean speaking ability, something we all regret.

At the time, many teachers felt the best way to teach English was in isolation, without the 鈥渃onfusion鈥� they believed another language would cause. Yet research now shows that children learn languages in tandem with one another and are well-equipped to become multilingual. It is a research-based practice to support children鈥檚 learning in both their home language and English at the听same time.

This issue of听Teaching Young Children听is filled with articles written by educators like you, who allow children to be their whole and complete selves. Following the framework of developmentally appropriate practice, you embrace and reflect children鈥檚 contexts, communities, and cultures each day. By honoring children鈥檚 home languages, you help to ensure that their language will be part of their families for years听to come.

In gratitude,

Michelle Kang
Chief Executive Officer

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